RhizoFerm

Microbe Factory RhizoFerm is a microbial biostimulant and fermented plant nutrition in one. RhizoFerm returns both naturally mineralised nutrients and energy to the soil. Living photosynthetic bacteria in the product fix CO₂ and nitrogen. Together with other probiotic soil microbes, they produce a wide range of bioactive substances that stimulate growth, including root hormones, antioxidants, vitamins, enzymes, organic acids and amino acids.

Contents

Fermented green residues, organic cane molasses.

Living rhizosphere microbes

Nitrogen- and CO₂-fixing photosynthetic bacteria
Rhodopseudomonas palustris, Rhodospirillum rubrum
Nitrogen-fixing bacteria
Azospirillum brasilense, A. lipoferum, Azotobacter chroococcum, A. paspali, A. vinelandii, Bacillus amyloliquefaciens, B. atrophaeus, B. licheniformis, B. megaterium, B. pumilus, B. subtilis
Lactic acid bacteria
Lactobacillus plantarum, L. casei, L. acidophilus, L. rhamnosus, L. lactis, Streptococcus thermophilus, Lactococcus lactis, Leuconostoc pseudomesenteroides
Yeast
Saccharomyces cerevisiae
Gram-negative bacteria
Pseudomonas putida (fixes nitrogen), Pseudomonas fluorescens
Actinobacteria
Bifidobacterium animalis, B. lactis, B. longum, Cellulomonas fimi, Micrococcus luteus
Other growth-promoting PGPR microbes
Arthrobacter globiformis, Brevibacillus brevis, Phanerochaete chrysosporium, Streptomyces griseus, Trichoderma reesei
RhizoFerm

Nutrient analysis

Nitrogen
7.6 g/L
Phosphorus
1.0 g/L
Potassium
1.2 g/L
Sulphur
2.7 g/L
Magnesium
0.9 g/L
Manganese
10 mg/L
Boron
1.0 mg/L
Zinc
13.0 mg/L

Product facts

Storage
Frost-free, cool and dark, not above +30 °C.
Shelf life
1 year from the date on the label.

The product is permitted for use in organic production in accordance with Council Regulation (EC) No 834/2007 and Commission Regulation (EC) No 889/2008. The product has been reviewed by Kiwa Sverige AB.

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